fromTasting Table1 week agoThe Floating Pasta Test: Is It Actually A Myth? - Tasting Table"With ravioli and tortellini, yes all the time. And I let them cook just a few more minutes [after they float] just to make sure [they are fully cooked]."Everyday cooking
fromTasting Table3 weeks agoHow Much Is A Single Serving Of Pasta, Really? - Tasting TableA single serving of pasta is 2 ounces of dry pasta, which shakes out to roughly 1 cup of cooked pasta.Everyday cooking
Everyday cookingfromTasting Table2 months agoAlton Brown's 10 Best Tips For Cooking Pasta - Tasting TableAlton Brown revolutionizes pasta cooking techniques, suggesting less water and sharing insights for better textures.