Everyday cookingfromTasting Table1 month agoGive Your Waffles A Giada De Laurentiis Twist With This Italian Grain - Tasting TablePolenta can enhance the texture and flavor of waffles, making them richer and earthier.
fromwww.theguardian.com1 month agoRachel Roddy's recipe for cornmeal and butter biscuits | A kitchen in RomeAlberto Grandi and Daniele Soffiati's book challenges myths about Italian cuisine, revealing historical truths about products and dishes through migration and exchange.
fromTasting Table3 months agoWhat Polenta Does For Cakes - And Why You Should Give It A Try - Tasting TablePolenta is a versatile ingredient that enhances both texture and flavor in various cake recipes.
Everyday cookingfromwww.theguardian.com4 months agoHearty party: Alice Zaslavsky's fennel stew with polenta dumplings recipeFennel is a versatile ingredient for a hearty vegetarian dish, easily modified for sound cooking practices and flavor enhancement.