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fromABC7 Los Angeles
1 week ago

How do you thaw a turkey? Here are 3 safe ways to defrost your bird for Thanksgiving

Thaw turkey safely by refrigerator (24 hours per 4–5 lb), cold water (30 minutes per pound), or microwave (about 6 minutes per pound); cook promptly.
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fromTasting Table
2 weeks ago

The Strangest Question Butterball's Turkey Helpline Ever Received For Thanksgiving - Tasting Table

Butterball's Turkey Talk-Line provides expert turkey cooking, thawing, and preparation help to home cooks, fielding thousands of holiday calls and many unusual questions.
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