This article presents a refreshing Citrus Salad with Fennel and Avocado, designed to combat the winter blues. The salad combines vibrant blood oranges, navel oranges, grapefruit, and ripe avocado, all flavors enhanced by a zesty orange vinaigrette. Key preparation tips include removing the citrus pith for sweetness and making the dressing in advance. Ideal for entertaining, the assembly can be done moments before serving, allowing the dish to maintain its vibrant flavors and fresh appearance. Perfect for winter gatherings, this salad is quick, easy, and visually appealing.
"Citrus Salad with Fennel and Avocado, served with a tangy orange vinaigrette, is a refreshing and simple dish to brighten winter days."
Collection
[
|
...
]