"Making your dumplings from scratch is the way to go if you're looking for the tastiest chicken and dumplings possible. You're going to be forming them on a workspace sprinkled with flour. Now, you might think that when you're finished forming the dumplings, you should try to shake off that excess flour. But in reality, you should keep them covered in that coating instead. The best chicken and dumplings recipes yield a creamy, velvety broth, and the extra flour that comes off the dumplings..."
"But if you've been following your grandma's same recipe for years, you may not realize that there are so many different ways to prepare your chicken and dumplings. By learning about just a few of these methods, you may be able to upgrade your dish from a standard weeknight meal to a feast fit for a celebration. Take a look at these easy steps you can take to upgrade your homemade chicken and dumplings..."
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