Ina Garten's 'outrageous' garlic bread recipe is a delicious and indulgent dish requiring basic ingredients like a crusty French baguette, garlic, butter, and Parmesan cheese. The preparation starts with melting butter and gently cooking peeled garlic cloves, followed by slicing the baguette and scoring it for optimal flavor absorption. The recipe employs handy tips for garlic preparation and bread slicing, making it accessible for home cooks. Ultimately, this garlic bread is a flavorful accompaniment that can elevate any meal.
"Peel the garlic by smashing each clove lightly on a board with a chef's knife... Or place the cloves in a small pot of boiling water for 15 to 30 seconds, and the peels will come right off."
"After 20 minutes were up, I checked on my garlic. The cloves were tender and ready to go. I transferred them to a small bowl, which Garten recommends setting aside until it's cool enough to handle."
Collection
[
|
...
]