This article presents a simple and impressive summer recipe for a warm panzanella salad, made with roasted tomatoes and crispy sourdough bread. Using high-quality ingredients from Tesco's Finest range, the dish incorporates mixed baby tomatoes, garlic, olives, basil, and buffalo mozzarella, creating a flavorful and fresh experience. Ideal for summer, this salad is quick to prepare, taking only half an hour, and serves four, making it perfect for gatherings or family meals. The recipe emphasizes the importance of using ripe, seasonal tomatoes and adds a drizzle of Sicilian olive oil for enhanced flavor.
This panzanella is a deliciously indulgent twist on the Tuscan classic, featuring roasted tomatoes, crunchy sourdough, and creamy buffalo mozzarella, all in one stunning dish.
Ideal for summer dining, this easy-to-make salad highlights the best of seasonal tomatoes, united with crispy bread and fresh mozzarella for a satisfying meal.
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