St. Patrick's Day provides an opportunity to honor Irish heritage or playfully adopt it for a day. Chef Britt Beeland from Nine Fine Irishmen in Las Vegas offers insights on crafting a festive menu that includes quintessential appetizers, entrees like shepherd's pie, and classic drinks. It's essential to pay attention to details, ensuring the meal reflects the spirit of the occasion. Chef Beeland also hosts events, such as the Celtic Feis, enhancing the holiday's community spirit with authentic Irish cuisine.
"I would highly suggest shepherd's pie for a St. Patrick's Day entree... At Nine Fine Irishmen, we sauté ground beef, diced onion, celery, and carrots with tomato paste. We add wine and deglaze."
"If you're planning a St. Patrick's Day party, you want to make sure that your menu captures the essence of the day. No details should be overlooked."
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