The Delicious Frozen Dumplings I'm Stocking Up On This Fall (I Can't Get Enough!)
Briefly

"I couldn’t spend longer than 20 minutes at the stove even if I wanted to - standing on one leg for even that long is tough - so my options are pretty limited."
"In fact, I’ve been an even bigger fan of them lately, because I’m currently on crutches with a leg injury. I couldn’t make it to the grocery store as often as I should."
" Firstly, if you haven't yet heard of MìLà, you may know of the brand under another name. In 2018, co-founders (and husband and wife) Jen Liao and Caleb Wang initially launched it as a brick-and-mortar shop called Xiao Chi Jie in 2018. They pivoted and renamed their brand MìLà during the pandemic, offering direct-to-consumer Chinese food nationwide."
Read at Apartment Therapy
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