Grégoire restaurant is expanding to San Francisco after operating in Berkeley for over 20 years. The new franchise will open at 1300 Ninth Ave. in November and will maintain a similar takeout menu as the original location. Chef-owner Grégoire Jacquet is excited about establishing the restaurant in the Inner Sunset, which boasts a vibrant food scene. Franchise operations will be supported by a central kitchen in Emeryville. Jacquet had deliberated extensively before selecting the current franchise owners, ultimately choosing a trio with food industry experience.
Grégoire restaurant is opening its first franchise location in San Francisco at 1300 Ninth Ave., anticipated to open in November, confirming the expansion after 20 years in Berkeley.
Chef-owner Grégoire Jacquet expressed excitement about the new location, emphasizing the area's vibrant food scene and its potential for business success.
The San Francisco location will feature a similar takeout menu as the Berkeley restaurant, with the possibility of introducing a soft serve station.
Jacquet took a careful approach to finding franchise owners, conversing with about 100 prospective people before selecting a group with food industry experience.
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