#health-consciousness

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Food & drink
fromEater
7 months ago

Do We Really Need a Protein Uncrustable?

Uncrustables are projected to exceed $1 billion in sales, while Jams aims to offer a healthier alternative.
Beer
fromFood & Beverage Magazine
8 months ago

Is the Alcohol-Free Boom Here to Stay? What Brewers and Bartenders Need to Know in 2025

The sober curious movement signals a permanent shift in consumer drinking habits favoring non-alcoholic options.
Cocktails
fromwww.theguardian.com
8 months ago

Bacardi Breezers to BuzzBallz: why gen Z aren't the booze buzzkills we've been led to believe

Ready-to-drink (RTD) beverages reflect the casual drinking preferences of today's health-conscious consumers.
SF food
fromEntrepreneur
8 months ago

Kraft Heinz Plans to Remove Artificial Dyes By End of 2027 | Entrepreneur

Kraft Heinz will remove artificial dyes from its products by 2027, signaling a shift toward more natural ingredients.
Food & drink
fromBon Appetit
10 months ago

How Color Tricks Your Brain Into Craving Food

Cultural perceptions of food colors influence consumer behavior and dietary choices.
The trend of 'white foods' has shifted towards a preference for whole grain and colorful options.
Food & drink
fromstupidDOPE
10 months ago

Have We Hit Peak Booze? The Future of Alcohol Is More Complex Than You Think | stupidDOPE

Alcohol consumption is evolving, with health consciousness and alternatives reshaping drinking culture.
The sober-curious movement indicates a systemic shift in societal drinking habits.
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