#sichuan-cuisine

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Our Favorite Chinese Restaurants in Portland

Duck House excels with its xiao long bao and lamb dumplings, making it a must-visit Sichuan restaurant.
Happy Dragon is ideal for special occasions, renowned for its two-course Peking duck.
Montavilla HK Cafe offers vibrant dim sum dining, perfect for lovers of classic dishes.
Lents Sichuan City is noted for its spiciness, particularly the Chongqing hot chicken and bucket fish.
#cooking

How These Home Chefs Cook With A.D.H.D.

A.D.H.D. diagnosis can positively transform cooking experiences, allowing individuals like Linda Yi to adapt and manage challenges effectively.

40 Things Reviewers Say Make The Best Gifts

Sichuan Chili Crisp is a versatile, flavorful condiment that makes any dish better, perfect for gifting food lovers.

How These Home Chefs Cook With A.D.H.D.

A.D.H.D. diagnosis can positively transform cooking experiences, allowing individuals like Linda Yi to adapt and manage challenges effectively.

40 Things Reviewers Say Make The Best Gifts

Sichuan Chili Crisp is a versatile, flavorful condiment that makes any dish better, perfect for gifting food lovers.
morecooking
#small-business

45 Last-Minute Gifts You Can Still Get On Amazon For The Holidays

The 7-inch moon lamp is a versatile and enchanting gift, likened to holding the moon with its mesmerizing design and practical usage.

57 Things Reviewers Say Make The Best Gifts

Sichuan Chili Crisp is a versatile condiment that offers a unique blend of spicy, savory flavors, ideal as a gift for food lovers.

45 Last-Minute Gifts You Can Still Get On Amazon For The Holidays

The 7-inch moon lamp is a versatile and enchanting gift, likened to holding the moon with its mesmerizing design and practical usage.

57 Things Reviewers Say Make The Best Gifts

Sichuan Chili Crisp is a versatile condiment that offers a unique blend of spicy, savory flavors, ideal as a gift for food lovers.
moresmall-business
#chinese-cooking

The First Dish To Try If You're New To Sichuan Cooking, According To A Chef - Tasting Table

Water boiled beef is an ideal starter dish for beginners in Sichuan cooking due to its simplicity and rich flavor.

The Key Pantry Ingredients You Need To Stock For Sichuan Cooking At Home - Tasting Table

Sichuan cuisine requires a unique pantry with ingredients like Sichuan peppercorns and doubanjiang for authentic dishes.

The First Dish To Try If You're New To Sichuan Cooking, According To A Chef - Tasting Table

Water boiled beef is an ideal starter dish for beginners in Sichuan cooking due to its simplicity and rich flavor.

The Key Pantry Ingredients You Need To Stock For Sichuan Cooking At Home - Tasting Table

Sichuan cuisine requires a unique pantry with ingredients like Sichuan peppercorns and doubanjiang for authentic dishes.
morechinese-cooking
#fly-by-jing

I Tried Fly by Jing's New Instant Noodles, and They're Better than the Fresh Ones from My Favorite Noodle Shop

Fly By Jing's new instant noodles are impressively flavorful and crafted, potentially replacing regular takeout for noodle lovers.

Fly by Jing Dropped a Limited-Edition Advent Calendar and It Has All Our Favorite Sauces (It's Going to Sell Out!)

Start planning for the holiday season early to enjoy gifting and festivities without stress.
Fly By Jing offers a unique condiment-filled advent calendar to celebrate the holidays.

Chile Crisp Queen Jing Gao Reveals Her Favorite Sichuan Restaurant in LA

Entrepreneur Jing Gao popularized Chinese condiments like chile oil and chile crisp in the US.
Gao founded Fly By Jing, raised funds on Kickstarter, and opened Suâ Superette in LA for Sichuan-inflected grab-and-go offerings.

I Tried Fly by Jing's New Instant Noodles, and They're Better than the Fresh Ones from My Favorite Noodle Shop

Fly By Jing's new instant noodles are impressively flavorful and crafted, potentially replacing regular takeout for noodle lovers.

Fly by Jing Dropped a Limited-Edition Advent Calendar and It Has All Our Favorite Sauces (It's Going to Sell Out!)

Start planning for the holiday season early to enjoy gifting and festivities without stress.
Fly By Jing offers a unique condiment-filled advent calendar to celebrate the holidays.

Chile Crisp Queen Jing Gao Reveals Her Favorite Sichuan Restaurant in LA

Entrepreneur Jing Gao popularized Chinese condiments like chile oil and chile crisp in the US.
Gao founded Fly By Jing, raised funds on Kickstarter, and opened Suâ Superette in LA for Sichuan-inflected grab-and-go offerings.
morefly-by-jing

Noodle & Beer Is Taking its Noodles to Chinatown

Noodle & Beer is opening a new location in Chinatown, enhancing the variety of noodle options in the area.
#cooking-tips

The One Step To Never Skip For The Most Clear And Appetizing Hot Pot Broth - Tasting Table

Hot pot is a popular communal dining experience in East and Southeast Asia that emphasizes collaboration and flavorful broths.

Kung Pao Tempeh

This recipe offers a plant-based alternative to traditional Sichuan dishes, substituting tempeh for chicken.

The One Step To Never Skip For The Most Clear And Appetizing Hot Pot Broth - Tasting Table

Hot pot is a popular communal dining experience in East and Southeast Asia that emphasizes collaboration and flavorful broths.

Kung Pao Tempeh

This recipe offers a plant-based alternative to traditional Sichuan dishes, substituting tempeh for chicken.
morecooking-tips
#food-reviews

Best Dishes Eater Editors Ate This Week: September 30

Mala Class offers standout Sichuan dishes with bold flavors, especially their spicy beef noodle soup that highlights comforting ingredients.
Udatsu's innovative dual uni nigiri showcases the delicious contrasts of Hokkaido and Santa Barbara sea urchin, creating a unique sushi flavor experience.

Best Dishes Eater Editors Ate This Week: November 18

Eater LA highlights standout dishes, including a fine dining burger at Pasjoli and exciting Sichuan cuisine at Sichuan Street Food in Pasadena.

Best Dishes Eater Editors Ate This Week: September 30

Mala Class offers standout Sichuan dishes with bold flavors, especially their spicy beef noodle soup that highlights comforting ingredients.
Udatsu's innovative dual uni nigiri showcases the delicious contrasts of Hokkaido and Santa Barbara sea urchin, creating a unique sushi flavor experience.

Best Dishes Eater Editors Ate This Week: November 18

Eater LA highlights standout dishes, including a fine dining burger at Pasjoli and exciting Sichuan cuisine at Sichuan Street Food in Pasadena.
morefood-reviews
from Eater NY
2 months ago

The Chongqing Noodles That Are Taking Over Menus

Chongqing wan za noodles are trending in New York with their unique flavors and customizable spice levels.

A New Pasadena Sichuan Restaurant Draws Big Lines for Chile-Laced Bullfrog and Pork Kidneys

Sichuan Street Food offers authentic Sichuan dishes, capitalizing on the growing interest in this cuisine in Pasadena.

Gluten Free Dan Dan Noodles | Gluten Free & More

Gluten-free Dan Dan Noodles deliver authentic flavors using accessible ingredients without sacrificing taste.

Break Out Your Air Fryer For Restaurant-Quality Bang Bang Chicken At Home - Tasting Table

Bang Bang chicken is a versatile dish that has evolved from traditional Sichuan to American variations, with the air fryer enhancing preparation efficiency.

The Life-Affirming Properties of Sichuan Peppers

Hydroxy-alpha sanshool in Sichuan pepper creates a unique sensory experience, enhancing taste perception through touch rather than traditional flavor.
#spicy-dishes

Kung Pao Tempeh

This recipe modernizes a traditional Sichuan dish using tempeh for a plant-based twist.

The spiciest dishes in Greater Boston, according to readers

Readers' favorite spicy dishes include fried chicken, a Chilean sandwich, and various Sichuan meals.
Greater Boston offers a variety of spicy dishes, from Sichuan to hot sauce-smothered fried chicken.

Kung Pao Tempeh

This recipe modernizes a traditional Sichuan dish using tempeh for a plant-based twist.

The spiciest dishes in Greater Boston, according to readers

Readers' favorite spicy dishes include fried chicken, a Chilean sandwich, and various Sichuan meals.
Greater Boston offers a variety of spicy dishes, from Sichuan to hot sauce-smothered fried chicken.
morespicy-dishes
#comfort-food

One-Pot Mapo Chili Mac

This recipe merges Mapo Tofu and chili mac for a unique, spicy comfort food experience.

One-Pot Mapo Chili Mac

This recipe is a fusion of mapo tofu and chili mac, creating a spicy, cheesy one-pot dish.

Panda's Kitchen, London: It demands your full attention' restaurant review

Panda's Kitchen provides comfort food during challenging times, emphasizing the significance of meals beyond sustenance.

One-Pot Mapo Chili Mac

This recipe merges Mapo Tofu and chili mac for a unique, spicy comfort food experience.

One-Pot Mapo Chili Mac

This recipe is a fusion of mapo tofu and chili mac, creating a spicy, cheesy one-pot dish.

Panda's Kitchen, London: It demands your full attention' restaurant review

Panda's Kitchen provides comfort food during challenging times, emphasizing the significance of meals beyond sustenance.
morecomfort-food

Two New Yorkers Bring the Heat at This New Sichuan Restaurant in Highland Park

Sichuan cuisine in LA revived by Mala Class in Highland Park.

Red Sorghum Brings Vintage Chinese Glamour to Long Island City

Long Island City restaurant captures romanticized movie-set look of China with Sichuan and Hunan cooking
Expanded mushroom restaurant in East Village offers vegan menu with craft beers and wine list
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