#traditional-recipes

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fromTasting Table
2 weeks ago

Your Lasagna Isn't Traditionally Italian Until You Add This To It - Tasting Table

Bechamel sauce is essential for an authentic Italian lasagna.
fromwww.theguardian.com
1 month ago

Grilled sardines and tomato and anchovy pie Irina Janakievska's Balkan recipes for summer

Fresh sardines are typically grilled over an open fire and served with lemon, local olive oil, and blitva, a mix of Swiss chard, potato, and garlic.
Cooking
fromTasting Table
1 month ago

This Was Anthony Bourdain's Favorite Meal In The State Of Louisiana - Tasting Table

Rentier de cochon is a traditional Cajun soup, known as pig backbone stew, cherished for its rich flavor, tender pork, and the luxurious texture from melting bone marrow.
Food & drink
fromThe Local Germany
2 years ago

10 classic sweet treats to try at least once in Germany

Bienenstich, or 'bee sting cake,' is a German favorite made of sweet yeast dough, filled with vanilla or cream, topped with caramelized flaked almonds.
Coffee
Food & drink
fromTasting Table
3 months ago

The Best Flour To Choose For Irish Soda Bread (And Why) - Tasting Table

The choice of flour is crucial for making authentic Irish soda bread, with Irish wholemeal being the best option.
Cocktails
fromTasting Table
4 months ago

The Ancient Roots Of Mexico's Refreshing Agua Fresca Drink - Tasting Table

Agua fresca is a traditional Mexican drink with origins in the Aztec empire, often made with local fruits, flowers, and sweetened water.
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