Rake has taken over the kitchen at The Compton Arms in Islington, introducing a menu centered around classic British cookery that emphasizes whole animal butchery and sustainable seafood. Dishes showcase a playful twist on comfort food, such as a gravy-doused hot dog and a well-executed version of fried chicken and waffles using ray wing tenders. Additionally, the portions are generous and reasonably priced, making it an appealing dining option. Committed to both flavor and sustainability, Rake aims to blend hearty classics with modern techniques in a vibrant pub setting.
There are also some really clever British re-interpretations of comfort food classics, including a hot dog doused in gravy and topped with crispy onions.
Rake is all about classic British cookery with a focus on whole animal butchery and sustainable Cornish fish, aka simple and hearty dishes with bags of flavour.
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