Mothers Tacos, established in Napa, is set to open its first outpost in Ventura on April 22, bringing Mexico City-style tacos al pastor, mesquite-grilled meats, and delicious churros. The taqueria quickly gained popularity for its innovative take on modern Mexican dishes, including vegan options. Chef Gabe Garcia will lead the kitchen, promoting family-style dining and a menu that highlights authentic flavors. The founders draw inspiration from the hardworking mothers of Mexico City, aiming to represent them with a younger, edgy twist in their culinary approach.
Oxnard-born chef Gabe Garcia helms the kitchen at the Ventura location, expanding on Mothers' offerings in Napa with a focus on modern, vibrant Mexican flavors.
The name Mothers Tacos reflects the inspiration from Mexico City's mothers, embodying a youthful, edgy representation of their strength and hustle in daily life.
Collection
[
|
...
]