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Food & drink
fromTasting Table
1 day ago

12 James Beard Award-Winning Restaurants In Unexpected Locations - Tasting Table

James Beard's legacy includes prestigious awards recognizing top-tier chefs and restaurants, often found in unexpected locations.
Madrid food
fromTravel + Leisure
1 day ago

I've Lived in Lisbon for 4 Years-My No. 1 Tip for Visitors Comes Free Each Evening

Never skip a sunset in Portugal, especially in Lisbon, where the views and atmosphere are uniquely captivating.
Cooking
fromTasting Table
2 days ago

The Common Garlic Mistake That's Ruining Your Italian Dishes - Tasting Table

Sauté garlic by heating the pan, adding oil, then garlic off the heat to avoid burning.
#mediterranean-cuisine
Madrid food
fromwww.7x7.com
1 week ago

First Taste: At Mexican restaurant Maria Isabel, Dalida's chefs balance authenticity with originality.

Maria Isabel offers a unique blend of Mediterranean and Mexican seafood cuisine, influenced by the chefs' diverse heritages.
Madrid food
fromwww.7x7.com
1 week ago

First Taste: At Mexican restaurant Maria Isabel, Dalida's chefs balance authenticity with originality.

Maria Isabel offers a unique blend of Mediterranean and Mexican seafood cuisine, influenced by the chefs' diverse heritages.
#portuguese-cuisine
Portland food
fromThe Mercury News
4 days ago

Portugal Restaurant Week offers deals in San Jose, SF, Sonoma

Portugal Restaurant Week showcases Portuguese cuisine with special menus at eight restaurants in the Bay Area and Southern California.
Portland food
fromThe Mercury News
4 days ago

Portugal Restaurant Week offers deals in San Jose, SF, Sonoma

Portugal Restaurant Week showcases Portuguese cuisine with special menus at eight restaurants in the Bay Area and Southern California.
Silicon Valley food
fromCN Traveller
3 days ago

The best new restaurants in the world: 2026 Hot List

This year's Hot List features the best new restaurants globally, showcasing innovative dining experiences from various culinary traditions.
#spain
Europe politics
fromwww.theguardian.com
3 days ago

Spanish conservatives revive regional pacts with far-right Vox party

Spain's opposition conservatives are renewing pacts with Vox, adopting hardline immigration policies ahead of the general election.
Madrid food
fromwww.businessinsider.com
1 week ago

I've been to over 140 countries, but there's only one I have to visit every year

Spain is the favorite travel destination, visited annually for its food, history, and culture, especially Seville.
Travel
fromConde Nast Traveler
5 days ago

The Insider's Guide to 3 Perfect Days in Lisbon

Lisbon offers a rich experience of language, cuisine, and exploration, making it a beloved destination for both first-time and returning visitors.
East Bay food
fromwww.berkeleyside.org
5 days ago

Homemade Cafe now serving dinner, plus new Peruvian, Southeast Asian, and coffee options

El Huarique de Juancito has reopened with a revamped menu, while Causa and Jiams have also launched new dining options in the East Bay.
London food
fromwww.theguardian.com
6 days ago

Where to find Scotland's best seafood. Clue: these places are just metres from the water

Oban Seafood Hut offers fresh, local seafood in a casual setting, emphasizing simplicity and quality.
Cooking
fromTasting Table
3 days ago

Forget Peppers. Make Onions Your Go-To Ingredient For Savory Stuffed Dinners - Tasting Table

Stuffed onions, or 'soğan dolması', offer a delightful alternative to stuffed peppers with their unique texture and flavor absorption.
#basque-cuisine
Madrid food
fromCN Traveller
1 month ago

Britain is obsessed with Basque cooking right now

Basque cuisine is thriving in the UK, with numerous restaurants showcasing its delights and gaining recognition.
fromTasting Table
5 days ago

This Hole-In-The-Wall Ecuadorian Spot In Jacksonville Just Earned A James Beard Nod - Tasting Table

Chancho King is a local favorite in the small neighborhood of Murray Hill, Jacksonville, serving a menu of Ecuadorian foods based on the co-owner's family recipes.
Silicon Valley food
France news
fromBusiness Insider
1 week ago

How luxury saucisson is made in the French Basque Country

Saucisson has evolved from a preservation method to a high-end product, challenging industrial production methods.
Madrid food
fromGamintraveler
2 days ago

Why Working Remotely From Spain Gives Americans More Disposable Income Than Working In Their Home City

Spain's appeal for remote workers lies in lower costs for rent, transport, telecom, and food, not in overall cheapness.
Silicon Valley food
fromThe Mercury News
5 days ago

12 standout sandwiches in the Bay Area, from new discoveries to the classics

The spring 2026 list features 12 recommended sandwiches from various shops in the Bay Area, highlighting diverse flavors and ingredients.
fromLondon On The Inside
1 week ago

One of Lisbon's Best Burger Joints Is Coming to London

Shoreditch is becoming something of a burger hub, with various popular burger joints like Meat Stop and Dumbo establishing their presence in the area.
London food
Barcelona
fromThe Infatuation
3 weeks ago

Teleferic Barcelona Walnut Creek - Review - Walnut Creek - San Francisco - The Infatuation

A vibrant tapas restaurant offers a diverse menu and a lively atmosphere reminiscent of Barcelona.
#mexican-cuisine
Madrid food
fromwww.theguardian.com
6 days ago

Mexican magic: Santiago Lastra's recipes for cheesy mushroom costras and beetroot tostadas

Costra is a traditional Mexican dish made with beef and cheese, here adapted with mushrooms and served on poppadoms.
Silicon Valley food
fromTasting Table
1 month ago

When Dining At Mexican Restaurants, Avoid Making This Common Menu Mistake - Tasting Table

Many diners miss out on the diverse offerings of Mexican cuisine by sticking to traditional dishes like tacos and enchiladas.
Madrid food
fromwww.theguardian.com
6 days ago

Mexican magic: Santiago Lastra's recipes for cheesy mushroom costras and beetroot tostadas

Costra is a traditional Mexican dish made with beef and cheese, here adapted with mushrooms and served on poppadoms.
Silicon Valley food
fromTasting Table
1 month ago

When Dining At Mexican Restaurants, Avoid Making This Common Menu Mistake - Tasting Table

Many diners miss out on the diverse offerings of Mexican cuisine by sticking to traditional dishes like tacos and enchiladas.
Madrid food
fromCN Traveller
1 week ago

The Latin American food capital you're not talking about

Chile's culinary scene blends creativity with tradition, reflecting a reserved culture shaped by its historical past.
Wine
fromTasting Table
1 month ago

9 Tips You Need For Cooking With Sherry - Tasting Table

Sherry enhances dishes with unique flavors, adding complexity without overpowering other ingredients.
Madrid food
fromwww.theguardian.com
1 week ago

Jose Pizarro's recipe for nettle (or wild garlic) and goat's cheese tortilla

Nettles, once avoided, are now embraced in cooking, exemplified by a recipe for a nettle and goat's cheese tortilla.
Chicago Blackhawks
fromDefector
1 month ago

The Central Is So Nasty | Defector

The NHL's division-based playoff format creates competitive imbalances where the three best Western Conference teams must eliminate each other before the conference final, while weaker division leaders advance.
Madrid food
fromwww.theguardian.com
2 weeks ago

Tranquil, natural and barely a tourist in sight': readers' favourite hidden gems in Spain

Traveling through Spain offers picturesque landscapes, rich wine culture, and serene natural experiences away from tourist crowds.
Dining
fromwww.theguardian.com
1 month ago

Jose Pizarro's recipe for chicken and white bean stew

A one-pot chicken and white bean stew with saffron, finished with hazelnut mojo verde, combines seasonal comfort with fresh brightness for spring dining.
Madrid food
fromConde Nast Traveler
2 weeks ago

3 Perfect Days in Madrid, According to Our Local Editor

Santo Mauro and Four Seasons Madrid offer luxury experiences, while Hotel Urso and CoolRooms Palacio de Atocha provide charm and tranquility.
Madrid food
fromwww.thelocal.es
2 weeks ago

Inside Spain: It's hard to find a foreigner who supports bullfighting

Foreign readers often express joy at news of bullfighters being killed by bulls, reflecting a strong anti-bullfighting sentiment.
LA real estate
fromLos Angeles Times
22 years ago

It's Spanish, reinterpreted

A 1923 Spanish-style Brentwood home designed by architect John Byers reveals intimate, elegantly layered spaces combining modern and ancient elements across nine thousand square feet.
Madrid food
fromTasting Table
2 weeks ago

This Unexpected Step Transforms Grilled Ribeye, According To Jose Andres - Tasting Table

Beef chicharrones serve as a unique and flavorful garnish for steaks, enhancing umami and savory flavors.
#spanish-cuisine
Madrid food
fromBoston.com
3 weeks ago

Dalia brings wood-fired Spanish cuisine to South Boston

Dalia introduces a chef-driven Spanish cuisine concept in South Boston, featuring wood-fired cooking and a menu rich in traditional Spanish dishes.
Madrid food
fromBoston Magazine
3 weeks ago

South Boston's New Spanish Restaurant Is Gorgeous

Dalia offers innovative Spanish cuisine in a grand setting, featuring unique dishes like crabmeat churros and a dedicated paella team.
Madrid food
fromTasting Table
1 month ago

Jose Andres Dresses Potato Chips With 2 Ingredients For A Luxury Appetizer In Seconds - Tasting Table

Simple ingredients can create magic on a plate, as shown by José Andrés' dish of potato chips with marinated olives and boquerones.
Madrid food
fromBoston.com
3 weeks ago

Dalia brings wood-fired Spanish cuisine to South Boston

Dalia introduces a chef-driven Spanish cuisine concept in South Boston, featuring wood-fired cooking and a menu rich in traditional Spanish dishes.
Madrid food
fromBoston Magazine
3 weeks ago

South Boston's New Spanish Restaurant Is Gorgeous

Dalia offers innovative Spanish cuisine in a grand setting, featuring unique dishes like crabmeat churros and a dedicated paella team.
Madrid food
fromTasting Table
1 month ago

Jose Andres Dresses Potato Chips With 2 Ingredients For A Luxury Appetizer In Seconds - Tasting Table

Simple ingredients can create magic on a plate, as shown by José Andrés' dish of potato chips with marinated olives and boquerones.
Madrid food
fromTravel + Leisure
2 weeks ago

This Spanish City Offers 320 Days of Sun, Tapas Bars, and a Magical Vibe-All Without Breaking the Bank

Granada offers rich history, vibrant culture, stunning scenery, and affordable experiences, making it a captivating destination in Spain's Andalusia region.
Madrid food
fromBon Appetit
2 weeks ago

The Eight Best Gorditas in Mexico City

Gorditas are a versatile Mexican antojito with a rich culinary history, featuring a unique masa dough often mixed with chicharrón prensado.
fromCosmopolitan
2 months ago

These Six Couples Are So In Love in Barcelona

Oskar: We matched on Tinder in Bali the day before he left, so we didn't physically meet. He was living in Melbourne at the time, and I actually had plans to move there. Santi: A month later, I asked him on a date. We watched Bridesmaids at an outdoor cinema. Oskar: I was obsessed. But I didn't have a permanent place to live... Santi: ...which is when my friend and I found a three-bedroom and needed another roommate. Oskar: We moved in as friends. Santi: At least, that was the plan. But that first night, I was really cold and I found my way into his room.
Relationships
Parenting
fromwww.thelocal.es
1 year ago

The 'strange' things Spanish parents do raising their children

Spain's family-oriented culture includes distinctive parenting practices like infant ear piercing and flexible bedtimes that differ significantly from northern European child-rearing traditions.
fromTasting Table
1 month ago

The Most Underrated French Mother Sauce Adds Incredible Flavor To Your Dishes - Tasting Table

Of the five mother sauces, velouté is extremely under-appreciated and not talked about enough. It's what we as Americans call gravy, which we know has so many various uses. Velouté, which means velvety in French, is made with a light roux (or a mixture of flour and fat, like butter), stock or broth, and some seasoning like salt and pepper, and a bay leaf.
Cooking
fromTasting Table
1 month ago

10 Venezuelan Dishes You Need To Try At Least Once - Tasting Table

Venezuelan cuisine is a vibrant melting pot of its cultural influences, where Indigenous roots, African heritage, and Spanish flavors come together to create rich, satisfying dishes packed with character. Venezuela's food scene shares many similarities with those from other Latin American countries, but focuses more on building layers of sweet, savory, and tangy depth rather than turning up the heat with bold spices.
Food & drink
Madrid food
fromwww.theguardian.com
3 weeks ago

Stop brunch! How a rustic Catalan meal is taking the fight to bland food and overtourism | Abbas Asaria

Brunch in gentrifying cities symbolizes overtourism and erodes local culture, leading to protests against generic cafes and rising rents.
fromwww.thehistoryblog.com
2 months ago

Spain captures bronze toddlers capturing partridges

Dating to the 1st-2nd century A.D., the bronzes are about 20 inches long and mounted to rectangular bases. They capture the little girls in dynamic movement, frozen in the act of propelling themselves forward, their fingers splayed wide on each side of the partridges just about to catch them. The craftsmanship is superior, every detail on the toddlers and partridges realistically depicted with fine materials. The eyes are inlaid with white stones and one of the girls still has her metal irises.
History
fromenglish.elpais.com
2 months ago

From pajamas and the chamber pot' to the coffee nap': In search of the perfect siesta

Humans have a predisposition to experience a drop in alertness and vigilance around midday, between six and eight hours after waking up. In fact, the word siesta comes from the Latin sexta, which in Ancient Rome referred to the sixth hour of the day from dawn; a time reserved for rest and relaxation. There are many markers we measure in the laboratory which indicate that this period is present, even without having eaten lunch, he states.
Public health
fromHyperallergic
2 months ago

Spain's Cosmic Mother of Modernism

MADRID - The most famous portrait of Maruja Mallo depicts the artist covered from head to toe in seaweed. She is crowned and draped with long, rope-like strands of kelp, her arms raised triumphantly like an all-powerful marine goddess. This unconventional photograph, snapped in 1945 by the poet Pablo Neruda on a Chilean beach, was no doubt carefully orchestrated by the Spanish artist, who viewed herself as an extension of her unique work, where female energy is a conduit for natural and even cosmic forces.
Arts
fromThe Local Germany
1 month ago

Culture, politics, food: what makes Europeans proud of their country?

In Italy, the most common topic mentioned as a source of national pride was culture and the arts. These were cited by 38 percent of respondents, more than any other place. An Italian woman who took part in the survey said she was proud of 'the works in the churches, paintings, sculpture ... most places in Italy have something beautiful.' An Italian man said that 'Italy is an open-air museum.'
Germany news
fromThe Oaklandside
2 months ago

Oakland's famous tostada is back. Cenaduria Elvira is opening near Jack London Square

Her backyard shop, which she started during the COVID-19 pandemic, has been closed since the end of December in order to focus on her new place, and the regulars have noticed. "They're eager to come in and have the food, and have been calling nonstop for the past few weeks," Varela told Nosh in an interview a few weeks prior to soft opening, as she was setting up her new restaurant.
East Bay (California)
Madrid food
fromwww.theguardian.com
3 weeks ago

How to make the perfect Portuguese feijoada recipe | Felicity Cloake's How to make the perfect

Feijoada is a versatile bean stew with regional variations, easy to prepare and adapt, reflecting Portuguese and Brazilian culinary traditions.
fromwww.thelocal.es
1 month ago

Where to travel in Spain to see the solar eclipse this summer

A total solar eclipse happens when the Moon passes directly between the Sun and Earth, perfectly aligning to completely obscure the Sun, casting a dark shadow across the Earth. The event may be around five months away, but many are already planning their trips and accommodation is booking up fast.
Travel
East Bay food
fromwww.berkeleyside.org
2 months ago

Oakland's famous tostada is back. Cenaduria Elvira is opening near Jack London Square

Elvira Varela is opening her first brick-and-mortar restaurant in Jack London Square, Oakland, on Feb. 21, after running a successful backyard operation.
Food & drink
fromwww.theguardian.com
2 months ago

Spanish jamon is the best ham in the world but culture warriors are reviving its dark history | Abbas Asaria

Spain produces world-class ham and a rich variety of regional pork dishes, notably jamon iberico and diverse morcillas with deep cultural significance.
Madrid food
fromwww.businessinsider.com
3 weeks ago

When I turned 40, my wife and I took a hard look at our lives in the US. Then, we decided to move our family to Spain.

Turning 40 prompted a family move to Alicante, Spain for a better quality of life and a slower pace amidst rising costs in the US.
London food
fromLondon On The Inside
2 months ago

How London Fell in Love With Spice Bags and Laverbread

London's restaurants pair global diversity with growing regional British and Celtic specificity, showcasing Scottish and Welsh dishes alongside classic and modern British fare.
#spanish-tapas
Madrid food
fromTasting Table
1 month ago

The Underrated Meat That Brings Tons Of Smoky Flavor To Omelets - Tasting Table

Chorizo enhances omelets with rich flavors, offering endless possibilities for customization with various toppings and ingredients.
fromTasting Table
2 months ago

This European City Is A Hidden Gem With One Of The Best Food Halls, According To Rick Steves - Tasting Table

Mercado Bom Sucesso has been serving a wide range of traditional Portuguese food since 1949. Its modern design is unmissable when walking around the heart of Porto, and it's absolutely worth a stop. While farmers' markets are usually held outdoors, food halls are primarily indoors, and Bom Sucesso is no different. This means that no matter when you're visiting - whether it be the dead of winter or the height of summer - you'll be able to enjoy local delicacies in a climate-controlled environment.
Food & drink
Madrid food
fromwww.nytimes.com
1 month ago

Madrid Travel Guide: What to Do, Eat and Where to Stay

Madrid has transformed from a transit hub into a major European destination and Latin American expat capital, offering world-class museums, diverse neighborhoods, and exceptional culinary experiences.
Madrid food
fromConde Nast Traveler
1 month ago

The Best Restaurants in Mallorca for Beachside Seafood, Chargrilled Meats, and Spanish Wine

Mallorca's culinary scene has transformed dramatically, featuring 10 Michelin-starred restaurants, innovative new-generation chefs, and diverse global cuisines alongside a revival of traditional Mallorcan dishes.
Madrid food
fromLondon Unattached
1 month ago

Decimo at The Standard - Spanish Mexican Restaurant Review

Decimo, a Michelin-starred Spanish-Mexican fusion restaurant on the 10th floor of the Standard hotel in King's Cross, maintains its glamorous appeal under new head chef Paola Meléndez with an innovative £30 Menu del Dia lunch offering.
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