#steakhouse

#steakhouse

The Mikhails aim to offer all the amenities of a classic city steakhouse—think premium beef, thoughtful service, tableside preparations—but with prices 15 to 20 percent lower. 'We want to make it accessible to the average person who doesn't want to spend $300 for a steakhouse experience,' says Sami Mikhail.

This August, Hawksmoor will host four nights of al fresco dining in the ancient woodlands of Hertfordshire, featuring a five-course menu of classic dishes.

I want to be able to have space for graduations and weddings.

While all three are affordable compared to higher-end chains like Ruth's Chris, Texas Roadhouse stands alone for just how cheap it is, which has led to surging sales for the fast-growing chain.

The dry-aging process requires precise temperature, humidity, and airflow – factors that contribute heavily to both the complexity and cost of dry-aged prime rib.

This recipe lets you recreate the steakhouse favorite at home with homemade honey mustard adding a unique and delicious flavor to the chicken.

At Fogo de Chão, vegans can enjoy dishes such as seared tofu with miso black bean pasta and roasted eggplant and beet tartare as alternatives.

Chef Daniel Boulud's La Tête d'Or merges French culinary traditions with an American steakhouse experience, reinterpreting classic dishes and creating a unique dining destination.