#dietary-guidelines

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#gut-health
SF food
fromwww.theguardian.com
1 day ago

My family tried to eat fewer ultra-processed foods for five years. Here's what we learned

Grocery shopping has shifted towards farmers' markets, focusing on fresh foods while spending more to avoid ultra-processed foods.
Television
fromInsideHook
1 day ago

The Weird Trick That Makes You Want Less Junk Food

Viewing images of unhealthy food can reduce actual consumption among dieters due to a phenomenon called cross-modal satiation.
Psychology
fromwww.theguardian.com
1 day ago

What really controls our appetite hunger, stress or habit?

Hunger, appetite, and fullness are regulated by different brain areas, influencing our eating behaviors and responses to food.
Silicon Valley food
fromQueerty
1 day ago

This unexpected fruit is a game-changer for bottoms - Queerty

Kiwi fruit provides valuable fiber, aiding gut health and bowel regularity, making it beneficial for digestive health.
#nutrition
Cancer
fromArs Technica
1 day ago

Absurdly bad study spurs headlines linking healthy diet to lung cancer

Recent nutrition research claims fruits and vegetables may increase lung cancer risk, contradicting established guidelines and raising concerns about its validity.
Everyday cooking
fromTasting Table
19 hours ago

Move Over Cabbage: The High-Fiber Leafy Green You're Missing Out On - Tasting Table

Turnip greens are a superior source of fiber compared to cabbage, providing more fiber and essential nutrients per serving.
Cancer
fromArs Technica
1 day ago

Absurdly bad study spurs headlines linking healthy diet to lung cancer

Recent nutrition research claims fruits and vegetables may increase lung cancer risk, contradicting established guidelines and raising concerns about its validity.
Everyday cooking
fromTasting Table
19 hours ago

Move Over Cabbage: The High-Fiber Leafy Green You're Missing Out On - Tasting Table

Turnip greens are a superior source of fiber compared to cabbage, providing more fiber and essential nutrients per serving.
Health
fromwww.theguardian.com
2 days ago

Is it true that only overweight people are at risk of high cholesterol?

High LDL cholesterol increases heart attack and stroke risk, influenced more by genetics than diet, with obesity affecting other blood lipids significantly.
London food
fromwww.theguardian.com
5 days ago

No cheeseburgers they would go bankrupt': pupils reject plan to cut fatty foods from lunch menus

New school food standards aim to reduce childhood obesity by banning unhealthy options and promoting nutritious meals in schools.
fromApaonline
6 days ago

What Do We Really Know About "Obesity"?

Gould's findings were consistent with previous conjectures, where the apparent lower lung function of Black people was part of a justification for enslavement.
Philosophy
UK politics
fromwww.independent.co.uk
1 week ago

Calories on menus are helpful for those with binge eating disorders

Calorie labels on menus may aid recovery for people with binge eating disorders despite mixed views on their impact among those with eating disorders.
Health
fromPsychology Today
1 week ago

Not All "Plant-Based" Diets Are Equal for Brain Health

Healthy plant foods are linked to lower dementia risk, but not all plant-based diets are beneficial.
SF food
fromTasting Table
1 week ago

Why Some 'Healthy' Snacks Might Leave You Hungrier - Tasting Table

Healthy snacks often leave people hungry due to low caloric content and lack of macronutrients.
#protein-intake
Silicon Valley food
fromwww.businessinsider.com
1 week ago

A busy dietitian, who strength-trains during her son's naps, shares how she gets protein in every meal

Prioritizing protein intake in meals and snacks helps busy individuals meet dietary goals without overcomplicating their nutrition.
Exercise
fromBusiness Insider
1 month ago

A dietitian shares what she eats to get 100 grams of protein in a day

Prioritizing protein as the anchor of meals, combined with fiber-rich vegetables, healthy fats, and complex carbohydrates, significantly improves muscle building and athletic performance.
Silicon Valley food
fromwww.businessinsider.com
1 week ago

A busy dietitian, who strength-trains during her son's naps, shares how she gets protein in every meal

Prioritizing protein intake in meals and snacks helps busy individuals meet dietary goals without overcomplicating their nutrition.
Exercise
fromBusiness Insider
1 month ago

A dietitian shares what she eats to get 100 grams of protein in a day

Prioritizing protein as the anchor of meals, combined with fiber-rich vegetables, healthy fats, and complex carbohydrates, significantly improves muscle building and athletic performance.
Wellness
fromwww.theguardian.com
2 weeks ago

Protein chips, sex chocolate: what are functional foods', and do they actually boost health?

Functional foods are gaining popularity, promising health benefits beyond basic nutrition, driven by consumer health consciousness and market growth.
SF food
fromThe Atlantic
2 weeks ago

How the Whole-Grain Trend Went Wrong

Refined grains can lead to health issues, while whole grains are promoted for their benefits, though their actual health impact is debated.
fromPsychology Today
1 week ago

The Role of Food in Mental Health and Mental Illness

Research increasingly demonstrates that healthy nutrition improves mental health, and an entirely new subspecialty has formed to support this. Nutritional psychiatry is expanding rapidly, with research growing 15-fold from 2000 to 2024, reflecting the increasing acceptance of diet's role in mental health.
Alternative medicine
Health
fromwww.businessinsider.com
3 weeks ago

A nutrition scientist shared 3 easy food swaps to make your meals heart-healthy

Eating a nutritious diet, focusing on whole foods and avoiding refined sugar, significantly reduces the risk of heart disease.
Exercise
fromWIRED
1 month ago

I Learned More Than I Thought I Would From Using Food-Tracking Apps

Food-tracking apps enhance awareness and accountability regarding dietary habits, helping users make informed choices about their nutrition.
#ultra-processed-foods
SF food
fromScienceDaily
1 month ago

Ultra-processed foods linked to 67% higher risk of heart attack and stroke

High consumption of ultra-processed foods significantly increases heart disease risk.
SF food
fromScienceDaily
1 month ago

Ultra-processed foods linked to 67% higher risk of heart attack and stroke

High consumption of ultra-processed foods significantly increases heart disease risk.
Health
fromNature
1 month ago

'Baked, not fried': five highlights from nutrition research

Morning coffee consumption is associated with better heart health outcomes compared to coffee consumed throughout the day or evening.
Psychology
fromwww.npr.org
1 month ago

Kids' willpower is no match for fast food and screens. Try this instead

Willpower training is ineffective; avoiding temptation entirely is more successful than resisting it through willpower.
Food & drink
fromwww.npr.org
2 months ago

How the new dietary guidelines could impact school meals

New federal dietary guidelines emphasize protein and full-fat dairy while limiting highly processed foods, complicating school meal implementation due to limited kitchen infrastructure.
Venture
fromEntrepreneur
2 months ago

Why the Diet That Worked in Your 30s Stops Working After 40

After 40, physiological changes make previous founder habits undermine energy, focus, recovery and leadership; targeted nutrition and habit shifts restore stability and long-term performance.
fromFast Company
2 months ago

These 5 small shifts in your diet can lower your risk for chronic disease

The Dietary Guidelines for Americans aim to translate the most up-to-date nutrition science into practical advice for the public as well as to guide federal policy for programs such as school lunches. But the newest version of the guidelines, released on Jan. 7, 2026, seems to be spurring more confusion than clarity about what people should be eating. The latest dietary guidelines, published on Jan. 7, 2026, have received mixed reviews from nutrition experts.
Public health
Mindfulness
fromYogaRenew
1 month ago

Benefits of Mindful Eating

Mindful eating transforms the relationship with food by replacing stress and guilt with awareness, compassion, and trust, addressing the root causes of unsustainable eating patterns.
Medicine
fromBusiness Insider
2 months ago

Your protein goal is probably way off. A doctor explains how to fix it for better weight loss.

Set protein targets by lean or goal weight; excess protein can hinder fat loss and displace nutrient-dense whole foods.
Health
fromInsideHook
1 month ago

Is High-Volume Eating Right for You?

Volume eating uses low-calorie, high-fiber foods to create satisfying meals for weight loss, but excessive practice may indicate disordered eating patterns.
fromwww.theguardian.com
1 month ago

Vegetarians have substantially lower risk' of five types of cancer

This study is really good news for those who follow a vegetarian diet because they have a lower risk of five cancer types, some of which are very prevalent in the population. While being vegetarian appeared to be protective overall, the scientists also found that those who follow a vegetarian diet had nearly double the risk of the most common type of cancer of the oesophagus, known as squamous cell carcinoma, compared with meat eaters.
Cancer
#red-meat
Food & drink
fromBusiness Insider
2 months ago

Everything a heart health dietitian eats in a week, including plant-based protein sources and 'joy foods'

Primarily plant-based, with occasional animal foods, plus one weekly "joy foods" day (Sundays) helps obtain nutrients and maintain flexibility.
Public health
fromScienceDaily
2 months ago

A quiet change in everyday foods could save thousands of lives

Reducing sodium in packaged and prepared foods can prevent tens of thousands of heart attacks, strokes, and premature deaths.
fromAlternative Medicine Magazine
1 month ago

Connecting Culture and Nutrition to Fight Diabetes

I grew up in a Mexican household where food was our love language - but there was also stigma and very little guidance around diabetes. When my aunt, and later my mom, were diagnosed, it took time to understand what healthy eating could look like for them. That's why this partnership means so much to me. Our culture and our food are not the problem - they're part of the solution.
Alternative medicine
Food & drink
fromTasting Table
1 month ago

3 Snacks That Aren't As Unhealthy As People Think, According To A Dietitian - Tasting Table

Goldfish crackers, grapes, and popcorn are nutritious snacks that can support various health goals when chosen and combined thoughtfully.
fromFast Company
2 months ago

Why an all-foods-fit approach to nutrition is better than dieting, according to a dietitian

Diet culture norms have led to a multibillion-dollar industry promoting diets that each come with their own set of rules, with each claiming it's the only way to be healthy or lose weight. When access to nutrition information is at an all-time high online, people are often left digging through conflicting information when trying to figure out what to eat or what a healthy diet look likes.
Health
Food & drink
fromSilicon Canals
2 months ago

Cardiologists stopped recommending this heart-healthy food and here's why - Silicon Canals

Processed margarine is no longer favored for heart health because trans fats are harmful and recent studies show full-fat dairy isn’t linked to heart disease.
Health
fromSilicon Canals
2 months ago

Dietitians explain why eating the same breakfast daily might be sabotaging your metabolism - Silicon Canals

Eating the same breakfast daily can reduce metabolic efficiency, cause nutrient gaps, increase early hunger and weight plateaus; adding variety supports metabolism and sustained energy.
Food & drink
fromInsideHook
2 months ago

Why "Macro Flexibility" Beats Eating the Same Thing Every Day

Flexible macro targets that adjust for daily variations in activity, stress, and recovery better support athletic performance and adaptation than rigid macro prescriptions.
Health
fromScienceDaily
1 month ago

Study finds vegetarians over 80 less likely to reach 100

Older adults over 80 who avoid meat are less likely to reach 100, but only when underweight; adequate protein and nutrients become more critical than diet type in advanced age.
Food & drink
fromwww.dw.com
2 months ago

Let them eat steak? Experts roast inverted US food pyramid

US dietary guidelines reverse the food pyramid, raising protein and animal-fat recommendations, promoting red meat and full-fat dairy, and diverging from WHO guidance.
Public health
fromScary Mommy
2 months ago

What Kind Of Milk Is Best For Kids? New Dietary Guidelines Cloud The Answer

New U.S. dietary guidelines recommend full-fat, no-added-sugar dairy while maintaining a 10% saturated fat cap, creating confusion about practical food choices for families.
fromTasting Table
1 month ago

The Fast Food Chain To Hit For Fiber-Rich Options - Tasting Table

Featuring a menu brimming with black bean and avocado-forward foods, Taco Bell has always been a frontrunner among the best fast food chains for vegetarians, but its animal protein-based dishes are particularly rich in fiber, too. For example, at minimum, menu items like the chicken soft taco have at least one gram of fiber. The dish with the highest amount of fiber, the beef nachos bell grande, has about 13 grams.
Food & drink
Food & drink
fromScienceDaily
2 months ago

This simple diet shift cut 330 calories a day without smaller meals

Eating unprocessed foods increases fruit and vegetable intake, leads to eating more by weight but about 330 fewer calories daily, aiding weight loss.
Food & drink
fromSilicon Canals
2 months ago

Nutritionists reveal why your salad isn't filling you up and the ingredient that changes it - Silicon Canals

Salads lacking protein, fat, and calories often leave you hungry; add substantial ingredients to turn salads into satisfying meals.
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