#make-ahead-desserts

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fromwww.theguardian.com
1 day ago

Chocolate tart and zabaglione: Angela Hartnett's easy make-ahead Christmas desserts recipes

Make a chocolate and hazelnut tart ahead using a sweet pastry base and a dark chocolate, cream and hazelnut filling for an easy Christmas dessert.
fromBon Appetit
12 years ago

Chocolate Mousse

Good-quality chocolate bars are essential. Choose a nice one you can chop up, rather than chocolate chips, which contain emulsifiers that can turn the mousse stodgy.
Food & drink
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