#sustainable-seafood

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Food & drink
fromwww.theguardian.com
2 days ago

Cheap, healthy, sustainable and delicious why mussels are a no-brainer

Mussels are cheap, delicious, healthy, and ecologically sustainable seafood that grow naturally without feed, supporting low-impact aquaculture and coastal restoration.
fromFood & Beverage Magazine
1 day ago

Off The Hook Seafood Festival Returns to Santa Monica Pier for 150th Anniversary Celebration - Food & Beverage Magazine

On Sunday, October 19, 2025, the iconic Santa Monica Pier will host this premier food and beverage event, marking not only the return of the city's favorite seafood extravaganza but also commemorating Santa Monica's remarkable 150th anniversary milestone. This year's festival carries extra significance as the official closing event for LA Tech Week, bridging the gap between innovation and culinary excellence while showcasing why the food and beverage industry continues to evolve at the intersection of technology and tradition.
Food & drink
Food & drink
fromABC7 Los Angeles
1 week ago

From sea and farm to table: How Santa Cruz chefs, purveyors build community through food

Chef Gus Trejo prioritizes local, sustainable seafood and farm partnerships to honor the coastal community and environment at Jack O'Neill Restaurant.
Food & drink
fromEater Boston
2 weeks ago

A James Beard Winner Lures Diners to Mystic With Casual Seafood and Camp Vibes

Mystic Fish Camp offers sustainable seafood with a nostalgic summer camp vibe, featuring innovative dishes like monkfish rolls and yellowfin tuna burgers.
Environment
fromTasting Table
2 weeks ago

Look For These Countries With The Safest Fishing Practices On Your Packaged Seafood - Tasting Table

Checking seafood labels helps consumers make sustainable choices amidst declining fish populations.
Cooking
fromTasting Table
2 months ago

Step Aside, Tuna: Turn These 12 Fish Into Your New Favorite Salad - Tasting Table

Exploring alternatives to tuna salad can prevent health risks and promote sustainability while still delivering a delicious meal.
East Bay food
fromEater SF
4 months ago

Maligned Molti Amici Is Out. A French Bistro From a Hype Oregon Chef Is in.

Oregon chef Jacob Harth opens Bistro Lagniappe in Healdsburg, focusing on community and sustainable, local ingredients.
Berlin food
fromeuronews
4 months ago

Video. Divers in bunny ears deliver Easter eggs to marine animals in Rio

AquaRio combined Easter festivities with a message about sustainable seafood and the importance of protecting endangered fish species.
The event sought to educate visitors on the impact of fish consumption during Holy Week.
fromwww.theguardian.com
4 months ago

Mackerel stocks near breaking point because of overfishing, say experts

It's deeply concerning to see a source of seafood that was once a sustainable choice in such decline.
London food
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